Front Office Restaurant Manager | Upmarket Restaurant | Sandton

We are seeking a Front Office Restaurant Manager for an upmarket restaurant environment based in Sandton, South Africa.

The successful candidate will be responsible for managing front-of-house operations, ensuring consistent guest service standards, strong team coordination, and smooth restaurant performance within a structured hospitality environment.

This role requires a professional with strong operational ability and previous exposure to busy upmarket restaurant service environments.

Key Responsibilities:

Oversee front-of-house restaurant operations
Ensure high guest service and operational standards
Coordinate and support front-of-house staff
Maintain efficient service flow during operational periods
Support daily restaurant organization and presentation
Ensure a professional customer experience environment

Requirements:

2–4 years’ experience in a similar hospitality role
Previous upmarket restaurant experience essential
Strong communication and leadership ability
Professional presentation and organizational skills
Ability to perform within busy service environments
Strong understanding of restaurant front-of-house operations